Korean Cuisine

Gejang Baekban

Gejang Baekban is a representative Korean dish originating from the West Coast, particularly Chungcheongnam-do and Jeollanam-do. It features Gejang (marinated crab) served with rice and various side dishes. The flavor profile is characterized by a strong, savory, and salty taste. This dish contains approximately 6-00 calories. While the cooking difficulty is considered high, it is often served ready to eat depending on the preparation process. It is a quintessential main dish that perfectly balances the rich umami of the marinated crab with warm rice.

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